Creamy Melon Cooler

Brenda Villagomez
Let’s sweeten your day with this tasty and delish creamy melon cooler! A refreshing agua fresca that only takes 5 minutes of prep time and a few ingredients like vanilla essence, melon, coconut cream, and condensed milk. Time to give this creamy melon cooler a try!
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Ingredients
4
Portions
  • 3 cups melon, peeled, cut into medium-sized cubes
  • 1/2 cups coconut cream
  • 1/2 cups condensed milk
  • 1 cup evaporated milk
  • 1 teaspoon cinnamon powder
  • 1 teaspoon vanilla essence
  • some ice cubes
  • 2 cups water
  • some melon, chopped, to decorate
Preparation
5 mins
Easy
  • In a blender, combine melon, coconut cream, condensed milk, evaporated milk, cinnamon powder, and vanilla essence and blend until smooth.
  • In a pitcher, add ice cubes to taste and pour previous mixture. Add water and stir with a spoon until perfectly incorporated. Serve creamy melon cooler in a glass and garnish with chopped melon.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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