Refreshing Oatmeal Horchata
Lorenza Ávila
Looking for a tasty, non-alcoholic drink that is perfect for Summer? This refreshing oatmeal horchata will surely meet your expectations. Horchata is a traditional Mexican beverage that will capture your senses with its creamy texture and rich flavor. The perfect match for spicy dishes, it's common to find horchata in huge glass barrels full of ice at street-food stands and restaurants.
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Ingredients
8
Portions
  • 2 cups rice
  • 3 cups water, lukewarm
  • 1 cup cow's milk
  • 1/2 cups evaporated milk
  • 1/2 cups condensed milk
  • 4 cups water
  • 2 teaspoons vanilla essence
  • 1/2 cups sugar
  • 1 tablespoon cinnamon powder
  • 1 cup oats
  • some ice cubes
  • cinnamon stick, for garnish
  • oats, for garnish
Preparation
2h 10 mins
0 mins
Easy
  • In a bowl, soak rice in warm water for at least 2 hours.
  • Place soaked rice, water, milk, vanilla essence, sugar, lukewarm water, cinnamon, and oatmeal in a blender and blend until very smooth.
  • Strain the mix through a fine mesh and serve over ice.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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