Instant Pot Lentils
Sophia Rivera
These small-but-mighty lentils prove that you can eat outrageously good on a budget! You will only need 10 minutes of prep time to make these instant pot lentils to delight your family. Prepare this budget-friendly recipe with only lentils, carrots, onion, olive oil, paprika, salt, and pepper. You won’t be able to stop eating this drool-worthy instant pot lentils!
Reviewed by
4.2
|
10 comentarios
0
Favorites
Collections
Menu planner
Shopping list
Ingredients
10
Portions
  • 1/2 kilos lentils
  • 1 carrot, cut into small-sized cubes
  • 1 onion, finely chopped
  • 1/4 cups olive oil
  • 1 pinch paprika
  • salt and pepper
Preparation
10 mins
0 mins
Easy
  • Soak and rinse lentils. Transfer lentils to the instant pot and fill with water until covered. Do not fill more than ¾ of instant pot with water.
  • Add remaining ingredients. Cover and seal instant pot and cook for 10 to 15 minutes. Serve instant pot lentils.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this recipe has?