Turkey Stuffing
Get ready for the holiday season with this quick and easy turkey stuffing! Great for both sweet and savory turkey recipes, this stuffing will add the festive touch to your Thanksgiving or Christmas feast. Everyone will love it!
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Ingredients
10
Portions
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Preparation
1h
0 mins
Easy
  • Preheat oven to 356 °F.
  • Cut bolillo rolls into cubes and toast at 356 °F for 10 to 15 minutes.
  • In a skillet, melt butter and cook onion, carrots, and celery for 10 minutes.
  • Add lime zest and pecans.
  • Transfer toasted bolillo cubes to the skillet and mix.
  • Cook covered for 40 minutes. Uncover and cook for 10 more minutes until the top of the turkey stuffing is crunchy.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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