Chicken & Fava Beans in Green Sauce

Nothing can feel more like home than drool-worthy chicken & fava beans in green sauce! Featuring a tasty tomatillo-based sauce combined with cilantro, chicken broth, and serrano chile, this hearty Mexican stew will make you feel closer to home!
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Ingredients
8
Portions
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Preparation
45 mins
30 mins
Easy
  • For the green sauce: On a griddle over medium heat, roast onion, garlic, tomatillos, and serrano chiles on both sides for about 10 minutes until brown. Set aside.
  • Transfer roasted ingredients to a blender, add cilantro and chicken broth and blend until a homogeneous mixture is obtained.
  • In a saucepan over medium heat, heat oil. Pour green sauce into the saucepan and cook for 5 minutes. Season with salt and pepper. Add fava beans and cooked chicken. Cook for 15 minutes over low heat and adjust seasoning. Serve chicken & fava beans in green sauce hot.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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