Whether for breakfast, lunch, or dinner, chilaquiles are a must for any enthusiast of Mexican food. If you want to give a twist to your chilaquiles, you must try this quick and easy recipe. These irresistible molletes with chilaquiles are prepared by spreading a bed of refried beans on halved bolillo rolls that are topped with either red or green chilaquiles, chicken, broiled Oaxaca cheese, and sliced onion for an amazing recipe you will love from the very first bite.