4th of July Cake
This quick & easy 4th of July cake is here wow your family this Independence Day! Sweet vanilla sponge cake garnished with whipped cream, strawberries, and blueberries is all you need to take this national celebration to bold heights. Uncle Sam would absolutely be impressed by this patriotic 4th of July cake!
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Ingredients
6
Portions
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Preparation
1h 20 mins
45 mins
Easy
- In a blender, combine eggs, milk, vegetable oil, sugar, pancake mix, and orange zest until smooth.
- Pour the cake mixture into a greased and floured baking dish. Bake at 356°F for 45 minutes.
- In a bowl, combine cream cheese, heavy cream, and icing sugar. Using a hand mixer, mix until firm.
- Spread frosting on the cake and arrange strawberries and blueberries to resemble the US flag.
Nutritional information
* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.