Classic Butter Cookies

Kiwilimón
It doesn’t matter if you have been baking your whole life or if you just begun, this classic butter cookies recipe is a must if you are a baker! Following this recipe is the easiest thing, just mix butter, icing sugar, flour, eggs, and vanilla essence and bake. In less than 30 minutes, you will have these buttery and mouthwatering cookies to enjoy with a cup of your favorite drink.
Reviewed by
5
|
8 comentarios
0
Favorites
Collections
Menu planner
Shopping list
Ingredients
6
Portions
  • 1 1/4 cups butter, gentle
  • 1 cup icing sugar
  • 1 teaspoon vanilla essence
  • 2 eggs
  • 3 cups flour
  • some icing sugar, for garnish
Preparation
10 mins
15 mins
Easy
  • Preheat oven to 356 ºF.
  • In a mixer, cream butter with icing sugar. Add vanilla essence, eggs, and flour. Mix thoroughly.
  • Transfer dough to a piping bag with a star nozzle. Let cool for 10 minutes and set aside.
  • Form cookies on a greased baking sheet. Bake at 356 ºF for 20 minutes or until golden brown. Let cool and set aside.
  • Dust classic butter cookies with icing sugar and serve with your favorite drink on the side.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this recipe has?