This oldie but goodie Lent capirotada is here to stay! Capirotada, or Mexican bread pudding, is an iconic Mexican dessert made during the Lent season and now you can bring it to your home! Prepared with crispy and golden brown bread drizzled with drool-worthy piloncillo syrup and garnished with delish unsalted peanuts, Cotija cheese, and almonds, this Lent capirotada will take you to food heaven in no time!