Mexican Rice Pudding

Arroz con leche is one of the most traditional Mexican desserts. Perfect for those with a sweet tooth, this 7-ingredient rice pudding is an easy-to-prepare and affordable option that will delight even the most demanding palates.
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Ingredients
6
Portions
  • 2 cups water
  • 1 cup rice
  • 1 cup evaporated milk
  • 1 cup condensed milk
  • 1 cinnamon stick
  • some lime zest
  • some cinnamon powder
Preparation
35 mins
30 mins
Easy
  • In a small pot, cook water and rice. As soon as the water comes to a boil, reduce heat to low and simmer until liquid has evaporated almost completely.
  • Add evaporated milk, condensed milk, cinnamon, and lime zest. Allow it to thicken and cool.
  • Serve and sprinkle with cinnamon powder.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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