Pica Fresa Popsicles

Brenda Villagomez
Pica fresas are the boost of flavor you were looking for! These pica fresa popsicles are possible thanks to the combination of granulated sugar, chile powder, strawberries, water, and pica fresas. Everyone will love these pica fresa popsicles! They’re outrageously good!
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Ingredients
6
Portions
  • 2 cups strawberries, cut into quarters 
  • 2 cups pica fresa gummy candies
  • 1/4 cups chamoy
  • 2 tablespoons chile powder, sweetened
  • 2 tablespoons granulated sugar
  • 1 cup water
  • some chamoy
  • some chile powder, sweetened
Preparation
3h
Easy
  • In a blender, combine frozen strawberries, pica fresas, chamoy, sweetened chile powder, granulated sugar, and water and blend until thickened. Pica fresas won’t dissolve completely due to their gummy consistency so the mixture will have lumps.
  • Pour previous mixture into a gelatin or popsicle molds. Insert a popsicle stick and freeze for at least 3 hours.
  • Unmold pica fresa popsicles and garnish with chamoy and chile powder.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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