Classic Hot Chocolate

Marielle Henaine
Look no further! This is the classic hot chocolate recipe you need. This delectable drink is not only perfect for those wintry Christmassy days, but also for a small cozy gathering with friends. Prepare this smooth and creamy classic hot chocolate with nothing more than milk and Mexican chocolate tablets. This recipe is just for you!
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Ingredients
4
Portions
  • 2 liters milk
  • 2 tablets Mexican chocolate
Preparation
20 mins
Easy
  • In a small pot, heat milk. Add chocolate tablets and stir until dissolved.
  • For the foam: Using a molinillo (wooden chocolate stirrer), stir constantly until foam is obtained.
  • Serve classic hot chocolate with pan dulce.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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