Fruit Horchata Popsicles
Refreshing with a fruity touch, these fruit horchata popsicles are here to cool you down! Let the drool-worthy combination of horchata concentrate, table cream, melon, strawberries, kiwi, and peach take you on a tasty ride. These delish and luscious paletas de horchata con fruta are what fairy-tale popsicles are made of!
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Ingredients
10
Portions
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Preparation
30 mins
Easy
- In a blender, combine sour cream, table cream, horchata concentrate, cinnamon powder, vanilla essence, and condensed milk and blend until smooth. In a bowl, pour blended mixture. Add melon, strawberries, kiwi, and peaches. Using a silicone spatula, mix until completely incorporated. Set aside.
- Pour mixture into popsicle molds and freeze for 2 hours. Unmold fruit horchata popsicles and serve.
Nutritional information
* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.