Healthy Mexican Christmas Apple Salad
Yamilette González
Prepare this healthy Mexican Christmas apple salad for your holiday dinner! Made with apples, pecans, raisins, and pineapple, this recipe features unsweetened Greek yogurt for a healthier take on Mexican Christmas apple salad with less sugar and calories. Perfect as a starter or as a side dish, this light Christmas salad will be a hit on your Christmas table!
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Ingredients
6
Portions
  • 4 apples
  • 2 cups water
  • 2 tablespoons lime
  • 1/2 cups pecans, finely chopped
  • 1 cup pineapple, cut into medium-sized cubes
  • 2 cups Greek yogurt, cut into medium-sized cubes
  • 1/2 cups raisins
  • 1/4 cups condensed milk, 50% less sugar
  • some peppermint, for garnish
Preparation
20 mins
Easy
  • Peel apples. Cut into medium-sized cubes. Set aside in a bowl with water and some drops of lime juice.
  • Drain apples. Place them in a bowl with pecans, pineapple, and raisins. Mix.
  • Add Greek yogurt and condensed milk. Mix ingredients well.
  • Serve healthy Mexican Christmas apple salad on a plate and garnish with fresh peppermint. Pair with cold Christmas fruit punch.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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