Lemon Chicken with Cauliflower Rice
If you’re looking for a tasty and healthy recipe, this lemon chicken with cauliflower rice is right for you! Featuring tender and juicy chicken breast cooked with lemon and served on top of a bed of nutritious yet tasty cauliflower rice, this quick and easy recipe will become a family favorite in no time.
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Ingredients
1
Portions
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Preparation
10 mins
15 mins
Easy
  • In a food processor, grind cauliflower until “rice” is obtained.
  • In a skillet over medium heat, heat olive oil, and fry onion and garlic. Add cauliflower rice and cook for some minutes or until tender. Season with salt and pepper. Set aside.
  • In a skillet over medium heat, heat oil, add onion and garlic, and cook for 2 minutes. Add chicken and cook on both sides. Add lemons and lime juice and cook for 15 minutes or until cooked through.
  • On a plate, place a bed of cauliflower rice, top with chicken breast and lemons, and garnish with chopped parsley. Serve lemon chicken with cauliflower rice.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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