Quince Paste with Manchego Cheese Pastries

Marielle Henaine
If you have a sweet tooth, you can’t miss these quince paste with Manchego cheese pastries! Filled with quince paste and Manchego cheese, these delicious pastries will satisfy your sugar cravings once and for all! The best part: It will only take you 15 minutes to make these pastries!
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Ingredients
6
Portions
  • some flour
  • 1 kilo puff pastry
  • 1 1/2 cups fruit paste, cut into pastry-sized sticks
  • 1 1/2 cups Manchego cheese, cut into pastry-sized sticks
  • 2 egg yolks
  • some vegetable oil, for frying
  • 1 cup sugar, for coating the pastries
Preparation
15 mins
15 mins
Easy
  • Place puff pastry on a previously floured table. Spread and cut into disks using a plastic lid. Preheat oil.
  • Fill with quince paste and cheese. Close pastries with yolk.
  • Fry the pastries in oil until golden brown. Place them in a bowl and coat them with sugar.
  • Place the quince paste and Manchego cheese pastries in a basket for sharing.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this recipe has?