Cheese-Stuffed Bacon-Wrapped Burger

Nothing is more delish and full of flavor than a burger prepared at home! Get ready for a quick gathering or game night with this cheese-stuffed bacon-wrapped burger. Level up your game by making Manchego cheese, cheddar cheese, French fries, ground beef, ground pork, breadcrumbs, and onion team up for this irresistible dish that everyone will love!
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Ingredients
4
Portions
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Preparation
45 mins
20 mins
Easy
  • In a bowl, combine ground beef, ground pork, onion powder, garlic powder, salt, pepper, eggs, and breadcrumbs and mix until perfectly incorporated.
  • Form a meat ball and stuff it with a chunk of cheese. Ball and flatten to form a patty.
  • Wrap patty with bacon strips. Freeze for 15 minutes to help them hold their shape when cooking. 
  • On a grill, sear patty over high heat on both sides. Lower heat and cook for about 20 minutes until cooked through.
  • For assembling the burger: Stack burgers buns, dressings, and lettuce, tomato, and red onion.
  • Serve cheese-stuffed bacon-wrapped burger with French fries.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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