Name: Chipotle Rice
Prep time: 60 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 envelope Knorr® seasoning Miarroz®; 1 1/2 cups long grain rice; 1 tablespoon olive oil; 1/4 cups onion, finely chopped; 1/4 cups carrot , finely chopped; 1/4 cups corn kernel , yellow; 1 clove garlic; 3 1/2 cups water; 1/2 cups chicken broth, (white background); 1/3 cups chipotle chile in adobo sauce; 2 cups fresh cilantro; pepper, to taste

Preparation

Medium

In a large pot, heat the olive oil over medium heat. Add the onion, carrot, and corn kernels, and sauté for 2 minutes. Add the rice and cook for 1 more minute. Add the water, the Knorr® Sazonador MiArroz® packet, and allow it to come to a boil. Cover and cook on low heat until the rice is ready and all the water is absorbed.