Fresh and with a tropical touch, this guac has the ideal ingredients to give a twist to the classic guacamole recipe everyone loves! Served on a hollow pineapple and mixed with different fruits, this succulent guacamole is perfect for any occasion!
Using a knife and spoon, carve out the pineapple and cut its flesh into small cubes. Reserve.
In a bowl, combine red onion, pineapple, cilantro, mango, cucumber, Habanero chile, watermelon, and avocado. Mix until thoroughly incorporated. Season to taste. Add lime juice. Reserve.
Serve guacamole in the hollowed-out pineapple with pita bread chips.
Nutritional information
* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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