Mexican-Style Sausages

These Mexican-style sausages are perfect for busy weeknights! A tasty combination of tomatoes, smoked sausages, and serrano chiles and 30 minutes of prep time is all you need to bring a lot of flavor to your dinner table.
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Ingredients
4
Portions
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Preparation
20 mins
15 mins
Easy
  • On a chopping board, finely chop tomato and serrano chile. Set aside.  
  • In a skillet over medium-high heat, heat vegetable oil. Fry onion for 3 minutes, add tomatoes, and serrano chiles. Season with a bit of salt.
  • Add sausages, seasoning sauce, Worcestershire sauce, and lime juice.
  • Serve Mexican-style sausages with corn tortillas and serve with chopped cilantro.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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