Featuring a creamy sauce prepared with cilantro, cream cheese, goat cheese, and evaporated milk, this creamy cilantro pasta will bring the most luscious and delish aromas to your home. It’s time to pamper your loved ones with its drool-worthy taste!
In a pot, bring to a boil. Add salt and wait until the water comes to a boil again. Add pasta and prepare it following the instructions on the package. Drain and set aside.
For the cilantro sauce: In a blender, combine onion, garlic, cream cheese, goat cheese, evaporated milk, chicken broth, and cilantro and blend until smooth.
In a pot, heat butter and pour in cilantro sauce. Cook for 10 minutes once it comes to a boil.
Season cilantro sauce with salt and pepper. Add pasta and mix thoroughly.
Serve creamy cilantro pasta garnished with Parmesan cheese.
Nutritional information
* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this recipe has?