Jalisco-Style Charro Beans

A classic Jalisco-style charro beans recipe that will surely be a hit at your table! Prepare this mouthwatering recipe by combining tomatoes, pinto beans, serrano chiles, onion, and bacon. A full-flavored traditional frijoles charros that will make you fall in love!
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Ingredients
4
Portions
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Preparation
15 mins
0 mins
Easy
  • In a skillet fry onion and bacon over medium heat.
  • Add beans and bring to a boil. Season with salt.
  • Serve Jalisco-style frijoles charros on a plate topped with pork rinds, avocado, serrano chile, and tomato.
  • Garnish Jalisco-style frijoles charros with small-sized cream cheese cubes.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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