Ham and Cheese Zucchini Sandwich

Give this ham and cheese zucchini sandwich a go and discover a delicious way to eat more veggies! Prepared with thinly sliced zucchini, Manchego cheese, and turkey deli ham, this healthy recipe is a great nutritious yet flavor-packed dish that is sure to become a family hit.
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Ingredients
6
Portions
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Preparation
30 mins
20 mins
Easy
  • In a pot over medium heat, bring water to a boil. Cook zucchini sheets for 4 minutes and strain. Shock zucchini sheets in a bowl with ice water. Set aside.
  • For the ham and cheese zucchini sandwiches: On a parchment paper-lined baking sheet, place one zucchini sheet. Stack a slice of cheese and a slice of turkey deli ham on top. Top with a zucchini sheet. Repeat to make more zucchini sandwiches until all the ingredients are used up. Broil at 356 °F for 10 minutes or until cheese broils.
  • For the dressing: In a bowl, mix mayonnaise, ketchup, and cream with a spoon or a whisk. Set aside.
  • Serve ham and cheese zucchini sandwich on a plate with dressing on the side.

Nutritional information

* * Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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