Easy Orange Flan

Name: Easy Orange Flan
Prep time: 60 min
Cook time: 50 min
Yield: 8
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Flan is a classic Mexican dessert prepared with different milk products and eggs, but you can add different ingredients for a unique and flavorful dessert. This easy flan recipe features orange as the main ingredient to add a touch of citrus taste to this creamy dessert loved by everyone.

Reviewed by Editorial Team of Kiwilimón

Published: 16-01-2020

Preparation

10 mins

50 mins

Low

For the caramel: Melt sugar over low heat. Pour into a baking pan. Cool at room temperature. Preheat oven to 374 °F. For the flan: Combine condensed milk, evaporated milk, cream cheese, orange juice, orange zest, cornstarch, and vanilla in a blender. Blend until smooth. Pour mixture into the caramel-lined pan. Cover with aluminum foil. Bake on a water bath for 50 minutes at 374 °F. Let cool. Refrigerate for 1 hour. Unmold easy orange flan and garnish with orange wedges and mint.