Chongos zamoranos are a Mexican recipe created in colonial times in the convents of Zamora, Michoacán and now it has traveled all the way from there to land in this mouthwatering chongos zamoranos gelatin! The delicious combo of chongos zamoranos, table cream, cinnamon powder, and evaporated milk make this a traditional culinary delight. Get ready to take a bite of the most luscious and flavorful chongos zamoranos gelatin ever!