Oatmeal Horchata

Name: Oatmeal Horchata
Prep time: 21 min
Cook time: 20 min
Yield: 5
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Horchata is a classic Mexican cooler that will delight your senses from the very first sip. Prepare this outrageously good oatmeal horchata in a snap by letting cinnamon powder, oats, water, and vanilla essence team up. Quench your thirst with this drool-worthy agua fresca in no time!

Reviewed by Editorial Team of Kiwilimón

Published: 21-03-2017

Preparation

1 mins

20 mins

Low

In a bowl with water, soak oats for 20 minutes. Rinse. In a blender, add a bit of water, sugar, vanilla essence, and cinnamon and blend until smooth. In a pitcher, pour blended mixture, add ice cubes, and remaining water. Serve oatmeal horchata.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

37.9

kcal

1.89%

Carbohydrate, by difference

6.5

2.17%

Protein

1.3

2.6%

Total lipid (fat)

0.6

0.92%

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100

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Oatmeal Horchata

Ingredients

Preparation

Nutritional information

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