Authentic Torta Hawaiana

Name: Authentic Torta Hawaiana
Prep time: 20 min
Cook time: 10 min
Yield: 4
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It’s time to bring home a bit of Mexico’s cuisine with this authentic torta hawaiana! Featuring a combination of pineapple, butter, American cheese, deli ham, and Oaxaca cheese, this torta hawaiana will deliver an explosion of flavor that your family will love!

Reviewed by Editorial Team of Kiwilimón

Published: 30-04-2021

Preparation

10 mins

Low

Spread telera crowns and heels with butter, mayonnaise, and beans. Place deli ham on top of the telera heel. Top with American cheese, Oaxaca cheese, roasted pineapple, tomato, and avocado. In a skillet, heat torta hawaiana until cheese melts. Serve torta hawaiana with pickled chiles and French fries on the side.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

258.8

kcal

12.94%

Carbohydrate, by difference

6.3

2.1%

Protein

11.1

22.2%

Total lipid (fat)

21.2

32.62%

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100

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Presentation

Serve torta hawaiana with pickled chiles and French fries on the side.

Tips

For a boost of flavor, substitute roasted pineapple for canned pineapple in a snap.

Authentic Torta Hawaiana

Ingredients

Preparation

Nutritional information

Presentation

Tips

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