Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
0.8
g
0.27%
Total lipid (fat)
0.1
g
0.15%
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Presentation
Serve mole with beef, chayote, green beans, and new potatoes. Garnish authentic mole chichilo with sliced onions.