How to Make Stuffing

Learning how to make stuffing is a must for the holiday season! A basic for any Thanksgiving or Christmas table, this mouthwatering stuffing calls for ingredients like bacon, celery, green apple, eggs, and bread. Best enjoyed with turkey, this easy and flavor-packed side dish will be a hit at your holiday feast.
Reviewed by Editorial Team of Kiwilimón

Published: 07-10-2022

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How to Make Stuffing How to Make Stuffing
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Ingredients

8
Servings
Measurements

Preparation

20 mins
40 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by USDA

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Presentation

Stuffing is often served in a mold or casserole as a side for turkey.

Tips

Customize the stuffing with Italian sausage, thyme, or the herbs of your choice.
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