Football Cheese Ball

Name: Football Cheese Ball
Prep time: 28 min
Cook time: 8 min
Yield: 8
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Get ready to make a touchdown at your next game night party with this flavor-packed football cheese ball! Prepared with a delicious combination of Jalapeño chiles, chistorra, and cream cheese and garnished with pepperoni and cheese strips, this football cheese ball is the perfect dip for snacking on game day.

Reviewed by Editorial Team of Kiwilimón

Published: 21-01-2020

Preparation

20 mins

8 mins

Low

In a skillet over medium heat, melt butter. Add onion and sugar and caramelize for 5 minutes. Add Jalapeño chiles and chistorra and cook for at least 5 minutes. Set aside. Mix cream cheese for 5 minutes until softened. Mix cream cheese, cheddar cheese, paprika, garlic powder, chives, and previous mixture. Season with salt and pepper. Line a chopping board with plastic wrap and pour cheese dip. Cover with more plastic wrap and shape it with your hands into a football. Refrigerate for 30 minutes. Remove plastic wrap. Cover dip with pepperoni and arrange cheese strips to make it look like a football. Serve football cheese ball with crackers.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

305.5

kcal

15.28%

Carbohydrate, by difference

4.7

1.57%

Protein

10.1

20.2%

Total lipid (fat)

27.6

42.46%

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100

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Football Cheese Ball

Ingredients

Preparation

Nutritional information

Presentation

Tips

Football Cheese Ball

Ingredients

Preparation

Nutritional information

Presentation

Tips

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