Piña Colada Mosaic Gelatin

The delicious combo of canned pineapple, pineapple juice, coconut cream, and pineapple gelatin make this recipe the perfect boozy dessert! Get those baking skills ready to prepare this delish piña colada mosaic gelatin in a snap!
Reviewed by Editorial Team of Kiwilimón

Published: 07-05-2019

Gelatina mosaico de piña colada 1072
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Piña Colada Mosaic Gelatin Piña Colada Mosaic Gelatin
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Ingredients

10
Servings
Measurements

Preparation

3h
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
233.6
kcal
11.68%
Carbohydrate, by difference
20.9
g
6.97%
Protein
2.1
g
4.2%
Total lipid (fat)
11.3
g
17.38%
null
100
null
Provided by USDA

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Presentation

Serve piña colada mosaic gelatin topped with whipped cream, shredded coconut, maraschino cherries, and fresh mint.

Tips

For setting the gelatin more quickly, transfer to the freezer, but don’t freeze it.
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