Hawaiian Pork Chops

Name: Hawaiian Pork Chops
Prep time: 50 min
Cook time: 20 min
Yield: 4
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Looking for a slightly sweet dish with 30 minutes of prep time? This mouthwatering Hawaiian pork chops recipe is all you need! Let the pineapple, pork chops, chipotle chile, mustard, ham, and onion team up to create this delectable recipe in just a few minutes!

Reviewed by Editorial Team of Kiwilimón

Published: 31-07-2018

Preparation

30 mins

20 mins

Low

In a skillet, sear pork chops until golden brown. Remove pork chops and set aside. In the same skillet, add onion and garlic and cook for a few minutes. Add canned pineapple, Worcestershire sauce, mustard, ketchup, chipotle chile, and cumin. Cook for 5 minutes or until thickened. Place pork chops back into the skillet and top each with ham slices. Cover with pineapple rings and bathe with previous mixture for glazing. Cook for 3 more minutes and serve Hawaiian pork chops.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

116

kcal

5.8%

Carbohydrate, by difference

5.2

1.73%

Protein

14.4

28.8%

Total lipid (fat)

3.9

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100

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Hawaiian Pork Chops

Ingredients

Preparation

Nutritional information

Presentation

Tips

Hawaiian Pork Chops

Ingredients

Preparation

Nutritional information

Presentation

Tips

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