Authentic Homemade Chamoy
Chamoy is a sweet, tangy, and a bit spicy sauce widely used in Mexican gastronomy. This homemade chamoy recipe is ideal to drizzle over your favorite snacks! You can try it with fruits, vegetables, and even drinks!
Reviewed by Editorial Team of Kiwilimón
Published: 27-07-2015
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Ingredients
12
Servings
Servings
Preparation
10 mins
13 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
103
kcal
5.15%
Carbohydrate, by difference
26.4
g
8.8%
Protein
1.1
g
2.2%
Total lipid (fat)
0.4
g
0.62%
null
100
null
Provided by ![USDA]( "USDA")
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Serve chamoy in a bowl with your favorite snack on the side.
Tips
Add water to obtain the desired consistency.
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