Tamarind Salsa

Name: Tamarind Salsa
Prep time: 35 min
Cook time: 20 min
Yield: 6
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This bittersweet tamarind salsa is an exotic and flavorful salsa made with the most delish ingredients you could imagine. Olive oil, garlic, chipotle chile, pepper, and tamarind are responsible for creating this exquisite tamarind salsa. Prepare this tangy and spicy salsa in no time and get ready to be amazed!

Reviewed by Editorial Team of Kiwilimón

Published: 19-12-2017

Preparation

15 mins

20 mins

Low

In a skillet, heat olive oil. Add garlic, onion, and tamarind pulp and bring to a boil. Lower heat. Add chipotle chile in adobo sauce and sugar. Cook for 5 minutes and let cool slightly. Transfer salsa to a blender and blend until smooth. Pour salsa back into the skillet and cook over low heat for 10 minutes. Season with salt and pepper. Serve tamarind salsa either hot or cold.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

99.7

kcal

4.99%

Carbohydrate, by difference

15.6

5.2%

Protein

0.2

0.4%

Total lipid (fat)

4.5

6.92%

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100

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Tamarind Salsa

Ingredients

Preparation

Nutritional information

Presentation

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Tamarind Salsa

Ingredients

Preparation

Nutritional information

Presentation

Tips

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