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Authentic Mojarra a la Diabla

Are you a fan of seafood? Then this mojarra a la diabla recipe is right for you! This whole fish dish features fried mojarra bathed in a flavor-packed sauce prepared with a guajillo, morita, and árbol chile combo for a drool-worthy mojarra a la diabla no one can resist!
Reviewed by Editorial Team of Kiwilimón

Published: 28-07-2021

Mojarra a la Diabla
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Ingredients

2
Servings
Medidas

Preparation

20 mins
10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
164.8
kcal
8.24%
Carbohydrate, by difference
31.9
g
10.63%
Protein
3.9
g
7.8%
Total lipid (fat)
2.3
g
3.54%
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100
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Provided by USDA

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Presentation

Serve authentic mojarra a la diabla garnished with orange wheels, lime, lemon, and cilantro leaves and with rice and salad on the side.

Tips

For a boost of flavor and an improved cooking process, make shallow cuts across the skin of the mojarras.

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