Veracruz-Style Tuna

Looking for a tasty dish on a budget? Prepare this Veracruz-style tuna in a snap and get ready for a flavorful ride! Made with a perfectly balanced combination of tuna, bell peppers, güero chiles, and tomato purée, this Veracruz-style tuna will be long remembered by your loved ones for its drool-worthy taste!
Reviewed by Editorial Team of Kiwilimón

Published: 07-03-2022

Atún a la Veracruzana
Upload your Photo
2
5
1 comments
0
Favorites
Collections
Planner
Grocery List

Ingredients

6
Servings
Medidas

Preparation

45 mins
30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by USDA

Do you want to know all the nutritional information of this recipe?

Sign up | Log in

Presentation

Serve Veracruz-style tuna on a plate garnished with sliced almonds, güero chiles. Serve Veracruz-style tuna with white rice on the side.

Tips

Temperature control is key to keep garlic and onion from burning.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe