Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
18.9
g
6.3%
Total lipid (fat)
1.7
g
2.62%
Provided by
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Tips
For a boost of flavor, add tomato, onion, and pickles.
Substitute buns for roasted portobellos in a snap.