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Authentic Tlayudas

25 mins
20 mins
Low
2.8
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Oaxaca is one of the most beautiful places in Mexico and it’s time we bring a piece of its extraordinary cuisine to your kitchen! This authentic tlayudas recipe is one of many mouthwatering and traditional antojitos from Oaxaca and the combination of refried beans, Oaxaca cheese, avocado, tomatoes, white cabbage, cecina, and chorizo will make you feel as if you were there. Tlayudas are a love letter from Oaxaca to the world!
Reviewed by Editorial Team of Kiwilimón | Published: 11-11-2020

Ingredients

1 Servings

Preparation

Presentation

Serve authentic tlayudas on a plate with red salsa on the side.

Tips

Toast tlayudas on both sides to keep them from breaking.
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Authentic Tlayudas

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
137.2
kcal
6.86%
Carbohydrate, by difference
5.7
g
1.9%
Protein
8
g
16%
Total lipid (fat)
9.5
g
14.62%
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100
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Provided by USDA

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