Jalapeño Poppers

Name: Jalapeño Poppers
Prep time: 45 min
Cook time: 25 min
Yield: 4
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The ideal snack for a game night, these oh-so-delicious Jalapeño poppers are a quick and easy recipe everyone loves. Loaded with a mouthwatering combination of crispy bacon and creamy Mozzarella, Manchego, and cream cheese, these Jalapeño poppers make the perfect spicy bite!

Reviewed by Editorial Team of Kiwilimón

Published: 21-01-2020

Preparation

20 mins

25 mins

Low

Cut chiles lengthwise, trim, and seed. Set aside. In a saucepan with plenty of hot water, pour white vinegar and cook chiles for 15 minutes. Drain and set aside. Soften cream cheese and mix with Manchego cheese, Mozzarella cheese, fried bacon, onion, and garlic powder. Season with salt and pepper. Mix thoroughly. Preheat oven to 392 °F. Stuff chiles and broil in the oven for 10 minutes. Serve Jalapeño poppers on a plate with tomato sauce on the side.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

329.7

kcal

16.49%

Carbohydrate, by difference

3.6

1.2%

Protein

17.2

34.4%

Total lipid (fat)

27.3

42%

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100

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Jalapeño Poppers

Ingredients

Preparation

Nutritional information

Presentation

Tips

Jalapeño Poppers

Ingredients

Preparation

Nutritional information

Presentation

Tips

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