Chicken Birria

Birria is a traditional Mexican dish usually made with beef, but this chicken version is just as tasty! You can prepare this healthy yet appetizing recipe in just two steps! Make sure to garnish your homemade chicken birria with onion, cilantro, lime, and tortillas.

Reviewed by Editorial Team of Kiwilimón

Published: 31-08-2021

Preparation

50 mins

45 mins

Low

Roast tomatoes, onion, and garlic on a griddle until charred. Transfer chiles, water, sesame seeds, oregano, cumin, allspice, clove, and cinnamon powder to a blender and blend until smooth. In a small pot add chicken, previously strained sauce, salt, and bay leaves. Mix and cover with a lid. Cook for 40 minutes. Serve hot. Garnish with onion, cilantro, lime, and tortillas.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

456

kcal

22.8%

Carbohydrate, by difference

40.4

13.47%

Protein

14.4

28.8%

Total lipid (fat)

33.6

51.69%

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100

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Chicken Birria

Ingredients

Preparation

Nutritional information

Presentation

Tips

Chicken Birria

Ingredients

Preparation

Nutritional information

Presentation

Tips

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