Al Pastor Tortilla Casserole

Name: Al Pastor Tortilla Casserole
Prep time: 175 min
Cook time: 35 min
Yield: 6
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Who doesn’t love a sweet, savory, and a bit spicy taco al pastor? Imagine that same explosion of flavors but in a casserole! This al pastor tortilla casserole features irresistible layers of corn tortillas, pork marinated in the perfect homemade al pastor adobo, pineapple, and cheese! This pastel azteca al pastor is a Mexican recipe you cannot miss!

Reviewed by Editorial Team of Kiwilimón

Published: 03-12-2018

Preparation

2h 20 mins

35 mins

Low

Preheat oven to 352 °F. For the pastor marinade: Combine all ingredients for the marinade in a blender and blend until a smooth adobo is obtained. Pour the adobo over the meat and marinate for 2 hours. Reserve. Heat a skillet with oil over medium heat. Cook pork meat with the pastor marinade. Season with salt. Heat oil on a skillet over medium heat. Fry tortillas lightly. Pat-dry excess oil with paper towels. In a baking dish, place a layer of tortillas, pastor meat, pineapple, cheese, and repeat until filling up the dish. At the top, put a layer of cheese and pineapple. Bake for about 20 minutes to broil the cheese. Remove from the oven. Garnish with cilantro and onion. Serve hot.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

352

kcal

17.6%

Carbohydrate, by difference

5.67%

Protein

10.3

20.6%

Total lipid (fat)

26.6

40.92%

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100

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Al Pastor Tortilla Casserole

Ingredients

Preparation

Nutritional information

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Al Pastor Tortilla Casserole

Ingredients

Preparation

Nutritional information

Presentation

Tips

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