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Matcha Mexican Conchas

1h 30 mins
12 mins
Low
5
1 comments
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Give traditional Mexican conchas a twist with this recipe! These matcha flavored conchas are a great way to add matcha to a classic pan dulce recipe. Matcha is ground green tea and a very versatile ingredient that you can use for desserts and beverages as well. This easy-to-prepare matcha Mexican conchas recipe is ideal to enjoy for breakfast or supper with a glass of milk.
Reviewed by Editorial Team of Kiwilimón | Published: 24-04-2019

Ingredients

10 Servings

Preparation

Presentation

Dust matcha on top of matcha Mexican conchas and serve with a glass of cold milk.

Tips

Grease the bowl to keep dough from sticking.
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Matcha Mexican Conchas

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
360.4
kcal
18.02%
Carbohydrate, by difference
52.4
g
17.47%
Protein
5.9
g
11.8%
Total lipid (fat)
14.3
g
22%
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100
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Provided by USDA

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