Creamy Rice Casserole with Poblano Chile Strips

The delish taste of creamy rice combined with Poblano chile makes this casserole the best side dish ever! Featuring a velvety texture made only possible with a mayo, white rice, cream, and Manchego cheese combo, this creamy rice casserole with Poblano chile strips will take your meals to bold heights!
Reviewed by Editorial Team of Kiwilimón

Published: 09-12-2020

Creamy Rice Casserole with Poblano Chile Strips
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Ingredients

6
Servings
Medidas

Preparation

30 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
317
kcal
15.85%
Carbohydrate, by difference
35.8
g
11.93%
Protein
12.4
g
24.8%
Total lipid (fat)
13.6
g
20.92%
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100
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Provided by USDA

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Presentation

Serve creamy rice casserole with Poblano chile strips garnished with chopped parsley.

Tips

For a healthier recipe, substitute cream and mayonnaise for requesón in a snap.

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