Battered Fish Sticks

Name: Battered Fish Sticks
Prep time: 20 min
Cook time: 10 min
Yield: 4
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A bite of these drool-worthy battered fish sticks will take you on a tasty ride to a sunny Mexican paradise! Prepare these deep-fried battered fish in a snap by combining sparkling water, baking powder, and wheat flour. Drizzled with hot sauce and served with sautéed potatoes, these battered fish sticks will bring Mexican tropical flavors to your home!

Reviewed by Editorial Team of Kiwilimón

Published: 13-03-2020

Preparation

10 mins

Low

In a bowl, mix wheat flour, baking powder, salt, pepper, and sparkling water until a semi-thick batter is obtained. Set aside. In a bowl, add lime juice and salt. Marinate the fish strips in the mixture for 10 minutes. Dip marinated fish strips in the batter. In a pot, heat plenty of oil and fry battered fish strips for about 10 minutes. Serve battered fish sticks with sautéed potatoes and topped with hot sauce and dressings.