Cheesy Seafood Alambre

Great for a weekend reunion with friends or family, this cheesy seafood alambre is also a good option for Lent. Prepared with octopus, shrimp, and squid and combined with mushrooms and bell peppers, this alambre de mariscos is topped with melted cheese, a flavorful combo nobody will resist!
Reviewed by Editorial Team of Kiwilimón

Published: 13-03-2020

Alambre de Mariscos
Upload your Photo
2
5
2 comments
0
Favorites
Collections
Planner
Grocery List

Ingredients

6
Servings
Medidas

Preparation

25 mins
18 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
118.9
kcal
5.95%
Carbohydrate, by difference
3.6
g
1.2%
Protein
10.7
g
21.4%
Total lipid (fat)
6.9
g
10.62%
null
100
null
Provided by USDA

Do you want to know all the nutritional information of this recipe?

Sign up | Log in

Presentation

Serve with flour tortillas, guacamole, and lime wedges.

Tips

For the cheese to melt evenly, add the cheese at the end of the preparation. For speeding up the cooking time, cover the skillet with a lid.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe