Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
35.6
g
11.87%
Total lipid (fat)
6.5
g
10%
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Tips
For golden-brown rice-stuffed fish fillets, make sure to uncover the fish at the end of the cooking process.
For a healthier recipe, substitute 2 tablespoons of oil for 1 tablespoon of avocado oil in a snap.