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Traditional Aguachile Verde

40 mins
Low
4.5
4 comments
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This traditional aguachile verde has come all the way from Sinaloa to delight your tastebuds with its mouthwatering flavor! Make a delish marinade with serrano chile, lime juice, and pepper to bring shrimp to life when preparing this tasty recipe. Nothing is more packed with flavor than a traditional aguachile verde served with crispy tostadas. Northern Mexico has never felt this close before!
Reviewed by Editorial Team of Kiwilimón | Published: 18-03-2020

Ingredients

2 Servings

Preparation

Presentation

Serve traditional aguachile verde with tostadas.

Tips

For perfectly cooked shrimp, add orange juice or a touch of vinegar to the mixture and let it marinate for at least 30 minutes.
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Traditional Aguachile Verde

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
49.4
kcal
2.47%
Carbohydrate, by difference
3.3
g
1.1%
Protein
9.2
g
18.4%
Total lipid (fat)
0.3
g
0.46%
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100
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Provided by USDA

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