Beef Tacos Dorados with Green Salsa

Name: Beef Tacos Dorados with Green Salsa
Prep time: 30 min
Cook time: 15 min
Yield: 4
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Looking for a delicious yet tasty recipe to enjoy during the weekdays? These crispy beef tacos dorados with green salsa are the perfect match for you! Covered in a spicy salsa verde made with serrano chiles, these juicy shredded skirt steak tacos dorados will become your go-to recipe!

Reviewed by Editorial Team of Kiwilimón

Published: 12-02-2020

Preparation

15 mins

Low

For the green salsa: Roast onion, garlic, tomatillos, and serrano chile. Combine roasted ingredients with beef broth and salt in a blender and blend until smooth. Reserve. Heat vegetable oil in a skillet and cook beef with green salsa for 10 to 15 minutes on high heat until sauce is reduced. For the tacos dorados: Stuff tortillas with meat and roll up. Fry tacos in plenty of oil for 5 minutes. Serve beef tacos dorados with green salsa. Garnish with sour cream, cheese, red onion, tomato, and cilantro.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

90.9

kcal

4.55%

Carbohydrate, by difference

0.7

0.23%

Protein

12.3

24.6%

Total lipid (fat)

6.15%

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100

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Presentation

Pour green salsa over beef tacos dorados and garnish with sour cream, cheese, red onion, tomato, and cilantro.

Beef Tacos Dorados with Green Salsa

Ingredients

Preparation

Nutritional information

Presentation

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