Mozzarella Sticks

Name: Mozzarella Sticks
Prep time: 30 min
Cook time: 20 min
Yield: 6
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Let’s get this game night started with these ooey-gooey Mozarella sticks! Deep-fried cheese sticks breaded with panko, breadcrumbs, and dried parsley are a must for a tasty touchdown! A crunchy and flavorful snack that will only take 10 minutes of prep time is all you need to score!

Reviewed by Editorial Team of Kiwilimón

Published: 09-07-2018

Preparation

10 mins

20 mins

Low

On a chopping board, cut Mozzarella cheese into sticks. Coat cheese sticks with flour and dip them in whisked eggs. In a bowl, combine breadcrumbs, panko, and parsley. Bread cheese sticks in previous mixture. In a deep skillet, heat oil. Fry Mozzarella sticks until golden brown. Remove from oil and drain on a paper towel-lined plate to remove excess oil. Serve Mozzarella sticks with tomato sauce.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

421.6

kcal

21.08%

Carbohydrate, by difference

29.6

9.87%

Protein

11.7

23.4%

Total lipid (fat)

28.5

43.85%

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100

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Tips

Deep-fry Mozzarella sticks over high heat for a few seconds to help them hold their shape. Do not cover fried Mozarrela sticks if you won’t eat them immediately as they get moist.

Mozzarella Sticks

Ingredients

Preparation

Nutritional information

Presentation

Tips

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