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Authentic Calabaza en Tacha

Dulce de calabaza en tacha or Mexican candied pumpkin is a traditional Mexican dessert made with pumpkin, piloncillo, and cinnamon. Easy to prepare, calabaza en tacha is also enjoyed as a snack or even as breakfast, but it is most common during Day of the Dead. Ideal for Fall season, Mexican candied pumpkin is a delicious and budget-friendly recipe everyone will love.
Reviewed by Editorial Team of Kiwilimón

Published: 23-10-2020

Dulce de calabaza en tacha
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Ingredients

6
Servings
Medidas

Preparation

15 mins
1h
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
89.1
kcal
4.46%
Carbohydrate, by difference
22.6
g
7.53%
Protein
0.5
g
1%
Total lipid (fat)
0.1
g
0.15%
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100
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Provided by USDA

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Presentation

Serve authentic calabaza en tacha with syrup and enjoy.

Tips

Add a special flavor to calabaza en tacha by adding orange zest.

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